About The Behind The Stick Podcast

The Behind The Stick Podcast was created by Carlos Garcia, Manager of Brooklyn’s on Boulder Street in Colorado Springs, CO, as a way to gain knowledge and insight into all aspects of the hospitality industry. When he started in the industry and began working his way up the ranks, Carlos found himself craving knowledge from others who had traveled a similar path. He began reaching out to other industry professionals for advice and eventually began recording the conversations–The Behind the Stick Podcast was born. Carlos interviews bartenders, servers, managers, sales representatives, brand ambassadors, and anyone else who has valuable knowledge and experience to share. The podcast is intended for beginners in the industry and seasoned veterans alike.